Grilled meat is an attractive dish often found at family parties, picnics or important anniversaries. To have an irresistible plate of delicious grilled meat, marinating the meat is a step that cannot be skipped.
Currently, the use of barbecue marinade is popular because of the convenience and unique flavor it brings. To make grilled meat more delicious and special, Buffalo Leg Spice introduces you to some recipes to marinate meat with grilled meat marinade:
- Recipe for marinating meat with traditional Vietnamese barbecue marinade
Prepare ingredients:
- 500g meat (can choose pork, beef, chicken or seafood)
- 2 tablespoons of barbecue marinade
- 1 tablespoon minced garlic
- 1 tablespoon minced purple onion
- 1 tablespoon honey
How to prepare:
- Wash the meat and cut it into bite-sized pieces.
- Mix the ingredients including barbecue marinade, garlic, purple onions, and honey in a large bowl.
- Add meat to the mixture and mix well, making sure the meat is evenly marinated.
- Marinate the meat for about 1-2 hours before grilling. If you have time, you can leave it overnight in the refrigerator so that the meat absorbs the flavors better.
- Recipe for marinating meat with Western BBQ marinade
Ingredient:
- 500g beef or pork ribs
- 2 tablespoons of barbecue marinade
- 2 tablespoons olive oil
- 1 tablespoon brown sugar
- 1 tablespoon apple cider vinegar
How to prepare:
- After washing the meat, cut into medium pieces and drain.
- Mix barbecue marinade, olive oil, brown sugar and apple cider vinegar together.
- Add the meat to the spice mixture and mix well.
- Marinate the meat for 2-3 hours or leave it overnight in the refrigerator so that the spices penetrate evenly into the meat.
- Grill meat on a charcoal stove or oven at high temperature for a crispy outside and soft inside.
- Korean-style meat marinade recipe with barbecue marinade
Korean-style barbecue always has a special flavor of many spices, especially mild sweet and spicy.
Ingredient:
- 500g pork belly
- 2 tablespoons of barbecue marinade
- 1 tablespoon Korean chili sauce (gochujang)
- 1 tablespoon soy sauce
- 1 tablespoon sugar
- 2 tablespoons mirin
- 1 tablespoon sesame oil
- 1 teaspoon black pepper
How to prepare:
- Wash the pork belly and cut it into thin, bite-sized pieces.
- Mix well the barbecue marinade, Korean chili sauce, soy sauce, sugar, mirin, sesame oil and black pepper.
- Add the meat to the mixture and mix well, marinate for at least 1 hour.
- Grill the meat on the grill or grill pan over medium heat, remember to turn the meat evenly to get a beautiful color and delicious flavor.
- Recipe for marinating meat with Thai-style barbecue marinade
Thai cuisine with its blend of spicy, salty, and sweet always creates especially attractive dishes. Thai-style grilled meat is no exception, with freshness from ingredients like lemongrass, garlic, and fish sauce.
Ingredient:
- 500g chicken or pork
- 2 tablespoons of barbecue marinade
- 2 tablespoons palm sugar
- 2 chopped lemongrass
- 1 tablespoon lemon juice
- 1 tablespoon minced garlic
How to prepare:
- Wash the meat and drain.
- Mix the grilled meat marinade with palm sugar, lemongrass, lemon juice, and garlic into a mixture.
- Add the meat and mix well, marinate for at least 2 hours before grilling.
- After grilling, the meat will have the characteristic aroma of lemongrass and a mild sweetness from palm sugar, spicy from chili, very attractive.
- Barbecue marinade recipe with Middle Eastern-style barbecue marinade
Yogurt is a typical ingredient in baked goods from the Middle East. People use them to tenderize meat and add richness to dishes. You can also use yogurt to make a dipping sauce to add a new flavor to the dish.
Ingredient:
- 500g lamb or chicken
- 2 tablespoons barbecue marinade
- 1/2 jar of unsweetened yogurt
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
How to prepare:
- Wash the meat and drain.
- Mix yogurt, barbecue marinade, lemon juice, olive oil, and minced garlic together.
- Add the meat to the mixture and mix well, marinate for at least 2 hours.
- Grill meat on a charcoal stove or oven. Yogurt will help soften the meat, prevent it from drying out, and also give the dish a special aroma.
If you want your grilled meat to have a special and unforgettable flavor, the barbecue marinade from Miss Vietspice is a great choice. Instead of wasting time preparing many spices, you just need to use this pre-marinated powder to make the preparation process faster and simpler. Because the marinade powder is made from natural ingredients, you can safely use it to cook dishes for your family.
With the above recipes for marinating grilled meat with marinade powder, we can create new but equally attractive dishes. Choose your favorite recipe and go to the kitchen to prepare it right away!
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