Serving Size
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695g
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Origin
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Viet Nam
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Ingredients
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100% Original Annatto Seeds
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Storage Conditions
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Store in cool, dry place. Avoid direct sunlight. Cover tightly after use.
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Attention
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Do not use when product has expired
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MISS VIETSPICE Annatto Seeds are a natural spice made from high-quality seeds, free from artificial colorants. They bring a natural red-orange hue to dishes like bún bò, sticky rice, and other Vietnamese recipes. Annatto seeds not only enhance the visual appeal of your meals but are also safe, preservative-free, and retain their traditional flavor and color.
BENEFITS OF MISS VIETSPICE ANNATTO SEEDS:
- Food Coloring: Annatto seeds are used as a natural food dye, adding a beautiful red color to make dishes more visually appealing.
- Cancer Prevention: Rich in the potent antioxidant norbixin, annatto seeds help fight free radicals that cause genetic mutations.
- Acid Reflux Treatment: Annatto seeds help soothe pain and reduce symptoms of heartburn and bloating.
- Blood Sugar Control: By regulating insulin and glucose levels, annatto seeds reduce the risk of diabetes and help lower blood cholesterol, preventing cardiovascular diseases.
WHY CHOOSE MISS VIETSPICE’S ANNATTO SEEDS?
- 100% High-Quality Seeds: Made entirely from the finest natural annatto plants, ensuring fresh flavor and health safety
- Closed Production Process: Produced using a clean process without chemicals or preservatives, preserving the original flavor and nutritional value.
- Leading Brand in Vietnam: MISS VIETSPICE is one of the top organic brands in Vietnam.